What is The Sicilian Butcher? - Company Overview & Details
The Sicilian Butcher is The Sicilian Butcher & The Sicilian Baker bring a chef-driven, sit-down dining experience unlike anything else in Phoenix. Known for its gourmet meatballs and fresh pasta, the restaurant offers a unique dining experience infused with Italian culinary traditions. Founded in 2017, the company is headquartered in Phoenix, United States.
Who Founded The Sicilian Butcher?
The Sicilian Butcher was founded by Joey Maggiore, Cristina Maggiore, Flora Tersigni.
Who are the Key Executives at The Sicilian Butcher? - Leadership Team
The Sicilian Butcher is led by experienced executives in key positions:
About Joey Maggiore - CEO of The Sicilian Butcher
Joey Maggiore serves as the Chief Executive Officer of The Sicilian Butcher, leading the company's strategic vision and operations. Connect with them on LinkedIn for professional insights.
The Sicilian Butcher Company Details & Key Information
Where is The Sicilian Butcher located?
The Sicilian Butcher is headquartered in Phoenix, United States.
How many employees does The Sicilian Butcher have?
The Sicilian Butcher has 51-100 employees.
When was The Sicilian Butcher founded?
The Sicilian Butcher was founded in 2017.